Line Cook

Cook

$15.50 - $19 per hour

Cook Job Description:

We are looking to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred but not required!

We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.

We are looking to hire someone eager and willing to learn and grow!

Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.
  
  
  

Cook Job Requirements:

• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must carry at least a high school diploma.
  
  
  

Benefits Include:

• Free meal per shift.
• Uniform
• Employee discounts.
• Opportunity for growth.
• Tips
  
  
  

Job Types: Full-time, Part-time

Salary: $15.50 - $19.00 per hour