TDR Attendant - F/T (30604)
Agua Caliente Casinos
Date: 1 week ago
City: Cathedral City, CA
Contract type: Full time

Job Details
Job Location
Agua Caliente Cathedral City - Cathedral City, CA
Position Type
Full Time
Description
JOB DESCRIPTION SUMMARY
Responsible for the maintenance and sanitation of all food service operations, including, but not limited to, dishwashing, cleaning of all production equipment, cafeteria, and trash removal, and the stocking of service areas and break rooms within the building.
ESSENTIAL DUTIES AND RESPONSIBILITIES (other Duties May Be Assigned)
EDUCATION and/or EXPERIENCE
Job Location
Agua Caliente Cathedral City - Cathedral City, CA
Position Type
Full Time
Description
JOB DESCRIPTION SUMMARY
Responsible for the maintenance and sanitation of all food service operations, including, but not limited to, dishwashing, cleaning of all production equipment, cafeteria, and trash removal, and the stocking of service areas and break rooms within the building.
ESSENTIAL DUTIES AND RESPONSIBILITIES (other Duties May Be Assigned)
- Back-of-House cleanliness, including pot washing and dishwashing, removal of all garbage, floor sanitation, cleaning/maintenance of all kitchen equipment, and ensuring work stations are continually wiped down and sanitized
- Ensures TDR is stocked with clean dishes and silverware.
- Prepare and transport food from the kitchen to assigned locations. Unloads and stores all TDR-related items delivered to TAP.
- Store and prepare food items ensuring the highest standards for freshness.
- Monitor food stations for presentation, keeping them properly stocked. Maintain carving stations in accordance with Riverside County Department of Environmental Health Food Handler certificate or equivalent
- Maintain and stock break areas and all cafeteria service stations
- Performs other duties of a general kitchen capacity as needed or required
- None
EDUCATION and/or EXPERIENCE
- High school diploma or GED preferred.
- Minimum 2 years of experience in kitchen food production
- General cooking knowledge and/or banquet service experience helpful
- Must possess excellent organizational skills and ability to prioritize, meet deadlines, work with minimal supervision and multiple interruptions, exercise judgment, and adapt instructions/directions from one assignment to another.
- Demonstrates strong customer service skills and aptitude, understanding impact on guest satisfaction
- Possess or able to obtain a valid Riverside County Department of Environmental Health Food Handlers Certificate or equivalent.
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