Pastry Chef

Benefits:

• Employee discounts
• Flexible schedule
• Training & development
  
  
  

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities
  
  
  

Job Summary

We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! Competitive Salary package available with opportunities to grow!

Responsibilities:

• Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
• Develop new and innovative recipes
• Decorate cakes and baked goods
• Clean and sanitize equipment and baking areas
• Prepare custom orders
• Track, maintain, and order inventory as necessary
• Supervise pastry assistants and bakers
  
  
  

Qualifications:

• Previous experience as a baker, pastry chef, or in a similar role is preferred
• Ability to use professional-grade kitchen appliances and equipment
• Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
• Knowledge of food safety practices
• Previous experienced in mediterranean cuisine
• Ability to thrive in a fast-paced kitchen environment
• Strong organizational and time-management skills
• Team player with strong leadership skills