MEAT-SEAFOOD/DEPARTMENT LEADER

Springdale Ice Cream and Beverage


Date: 1 day ago
City: North Las Vegas, NV
Contract type: Full time
Job Description

Establish and maintain a safe and clean environment that encourages our customers to return. Achieve all goals, and monitor and control established quality assurance standards. Direct and supervise all functions, duties and day to day activities of the Meat/Seafood department. Encourage team members to deliver excellent customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

How to apply

To apply for this job you need to authorize on our website. If you don't have an account yet, please register.

Post a resume