Dietary Aide
Vineyard Post Acute
Date: 7 hours ago
City: Petaluma, CA
Contract type: Full time
Vineyard Post Acute is hiring Dietary Aides to join our team!
Dietary Aide - Full Time
Vineyard Post Acute - Petaluma, CA
Pay: Starting at $18 per hour
Vineyard Post Acute is hiring a full time Dietary Aide to support our skilled nursing and post acute care facility in Petaluma. We are looking for dependable team members who are passionate about providing excellent food service and supporting resident health and well-being.
What We Offer
The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor.
Essential Duties
Dietary Aide - Full Time
Vineyard Post Acute - Petaluma, CA
Pay: Starting at $18 per hour
Vineyard Post Acute is hiring a full time Dietary Aide to support our skilled nursing and post acute care facility in Petaluma. We are looking for dependable team members who are passionate about providing excellent food service and supporting resident health and well-being.
What We Offer
- Competitive pay starting at $18 per hour
- Full time schedule with consistent hours
- Supportive leadership and positive work environment
- Team-oriented culture with opportunities for growth
The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor.
Essential Duties
- Must be able to learn food service routine within a short period.
- Set up meal trays.
- Must strip down returned trays and start washing dishes.
- Assist with serving the different meals.
- Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
- Observe the water temperatures of dishwasher during dishwashing cycles.
- Operate dishwasher.
- Prepare nourishments and snacks.
- Sweep and mop kitchen.
- Carry out trash and garbage.
- Put groceries away in a safe, orderly and clean manner.
- To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
- Clean work surfaces and refrigerators.
- Sweep, mop, and maintain floors.
- Participate in the orientation and on-going training of dietary staff.
- Ability to work in cooperation and harmony with personnel in all departments.
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