Entertainment & Bar Manager

DeRomo's Gourmet Market & Restaurant is a popular, busy, authentic Italian marketplace in Bonita Springs. We are currently seeking an Entertainment Center Bar/ Beverage Manager to join our Market Team. The Entertainment Center Bar/Beverage Manager oversees all beverage functions at the Center Bar and including the market wines. The ideal candidate will maximize forecasts, develop revenue strategies and excel guest satisfaction. In addition, this position manages the entertainment schedule for the bar, and develops and trains staff to ensure compliance with all company, local, state and federal regulations.

We're always looking for passionate people to join our family and grow with us. We strive for exceptional taste and consistency, as well as unparalleled customer service. We recognize that our employees are our most valuable resource to make this happen.

Essential Functions

• Maintains a Guest focus while performing duties
• Assures operational expenses and costs are in line with budgets
• Monitor and control payroll expenses as outlined in annual budgets
• Manage entertainment schedules and assist marketing director with promotions
• Delegate tasks for ordering supplies and follows up to assure accuracies
• Perform monthly inventories and updates beverage prices on spread sheet
• Adhere to company standards and service levels to increase sales and minimize costs, including beverage, supply, utility and labor costs
• Maintain professional bar image, including noise levels, behavior, environment cleanliness, proper associate uniforms, and appearance standards
• Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances
• Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests
• Ensure that proper security procedures are in place to protect associates, guests and company assets
• Ensure a safe working and guest environment to reduce the risk of injury and accidents
• Completes accident reports promptly in the event that a guest or associate is injured
• Ensure proper cash management controls are followed by all staff members, as per policy
• Manage shifts which include daily decision making, scheduling, maintaining attendance logs, upholding service standards, product quality and cleanliness.
• Oversee the training of new associates including Safe Staff certification and training.
• Develop associates by providing ongoing feedback
• Maintain an accurate and up-to-date plan of bar staffing needs with trained competent individuals
• Have complete knowledge of all policies, standards and procedures of the department
• Available for work assignments outside of associate’s customary work schedule. This may include evenings, overnight, weekends and holidays
• Compliance with all policies and procedures and described and communicated by management
• Other duties assigned by the Food & Beverage Director
  
  

Our compensation package for full-time associates includes a competitive salary, Medical, Dental, Vision, STD/LTD, Life, 401k with match, PTO after 90 Days, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.

Qualifications, Education, Experience, Skills, And Abilities

• Minimum of 5 years F&B Management
• Must be able to understand and write English.
• Knowledge of computers (MS Word, Excel, Micros POS)
• Must be Manager Serv Safe certified
• Must be Alcohol Compliance certified
  
  

DeRomo’s Gourmet Market & Restaurant is managed by ColumbusHospitality Management, a company committed to providing quality service andmemorable guest experiences in a positive and welcoming work environment. Weare focused on supporting the needs of our team through our commitment to thefamily/work life balance and by providing development opportunities.

We are proud to be a Drug Free Workplace/EOE. All applicantswill be required to submit to a background check prior to employment.