Breakfast Attendant at Sagemont Hotels

Home Department: Breakfast

Reports To: General Manager

Location: Property Level 

The Breakfast Attendant,  provides guests with a warm and welcoming breakfast experience, ensuring all food and beverage offerings meet brand and Hotel standards. This role focuses on presentation, quality, and guest satisfaction.

• Greet guests warmly and ensure a positive breakfast experience.

• Maintain buffet presentation, cleanliness, and food replenishment throughout service hours.

• Respond promptly to guest requests and ensure dietary accommodations are met.

• Promote  Hotels’ hospitality values in all guest interactions.

• Follow all food safety and sanitation procedures.

• Assist with setup, serving, and breakdown of breakfast service.

• Monitor inventory and report supply needs to management.

• Maintain cleanliness of the dining area, equipment, and back-of-house prep areas.

• Previous customer service or food service experience preferred.

• Basic understanding of food safety and sanitation practices.

• Excellent communication and hospitality skills.

• Ability to multitask and remain calm in busy environments.

• Flexible schedule including early mornings, weekends, and holidays.

• Standing and walking for extended periods required.

• Must adhere to  Hotels uniform and grooming standards.

As the first impression of our food service team, the Breakfast Attendant , ensures each morning begins with warmth and excellence. You embody Hotels’ commitment to Soar to Success by creating memorable guest experiences from sunrise to departure.