Cake Decorator at Nothing Bundt Cakes

Benefits:

• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
  
  
  

Nothing Bundt Cakes Nothing Bundt Cakes #34 is looking for part-time and full-time Frosters! Daytime and Weekend availability preferred. We are looking for friendly and super positive employees to bring joy to guests with cake!

Previous Bakery Experience Is a Plus, But Not Required.

Perks:

• Perfect hours for a balanced work schedule; closed on most major holidays!
• Employee Discounts on Bundt Cake and Retail
• Casual Uniform
• Fun and joyful environment
  
  
  

Must have the flexibility to work two or more morning, midday, or evening shifts. Shifts times may vary but typically the hours are morning (8:30am-4pm), midday (10am-4pm or 11am-5pm), evening (11:30pm-7pm).

Need all shifts! Pay range is based on experience.

Bakery hours are Monday-Wednesday: 9am-6pm, Thursday-Saturday: 9am-7pm, Sunday: 11:00am-4:00pm.

Must have good communication and organizational skills, the ability to work well under pressure and multi-task while paying special attention to detail.

Job duties include:

• Frosting all cakes according to NbC standards
• Maintaining par levels of cakes for walk-in guests
• Keeping up with pre-ordered and waiting cakes
• Making frosting if needed
• Cleaning and sanitizing workstation and equipment
  
  
  

Visit our website at www.nothingbundtcakes.com to learn about our unique products and culture.

Nothing Bundt Cakes Core Values:

• Servant’s Heart
• Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
• Keeps the good of the team or guest ahead of personal interests or gain.
• Displays humility and empathy in interactions with others.
• Spirit of a Champion
• Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
• Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
• Operates with a strong sense of urgency and adheres to NbC brand standards.
• Genuine Connections
• Projects warmth, enthusiasm, and optimism that attracts others.
• Builds positive, productive relationships with all team members.
• Listens actively and communicates openly, clearly and respectfully.
  
  

Education, Certifications and Work Experience Requirements:

• Applicants must be 18 years of age or older.
• While no formal education or work experience is required, previous experience in an operational support role at a bakery or restaurant or in a food service environment is a plus.
  
  
  

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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