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Restaurant Assistant Manager - Virginia Beach, VA #7876787

Company: HCI Hospitality

Date: 04/08/2021

City: Virginia Beach, VA

Employment type: Full-time

Company Description

Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national pastime, offering fast-casual service in an upbeat atmosphere and best known for its cooked-to-order steakburgers, crispy shoestring fries, dessert treats prepared with freshly-churned frozen custard, and world-class guest service.

  • Business Insider’s “8 Better Burger Chains Poised to Conquer America”
  • Franchise Times® Magazine’s “Next 300 Franchise Chains 

Job Description

    New location opening in November!

    Freddy's is now hiring an Assistant Restaurant Manager with 2-3 years of Restaurant Management, Supervisor or Restaurant Shift Leader experience to join our fun and successful restaurant team. The Restaurant Assistant Manager will train at our location in Burlington, North Carolina for 6 weeks and then work at our Freddy's location in Suffolk until the new location opens.

        Your Assistant Restaurant Manager Benefits include:

        • Base salary starting at $35,568 - $43,000
        • Performance bonuses paid monthly
        • Paid Manager training and ongoing development
        • Great benefits – including medical, dental, and vision 
        • 2 weeks of paid time off per year
        • Always closed Thanksgiving and Christmas
        • Generous retirement plan with company match
        • Dining discounts
        • Uniforms provided


        • Minimum of 2-3 years of shift lead, supervisor or management experience in a restaurant or similar hospitality setting
        • Proven ability to lead a team and ensure 100% guest satisfaction
        • Driver's License

        Additional Information

        Your interest in Freddy’s Frozen Custard & Steakburgers manager position is appreciated. As a franchisee, our Company is known as HCI Hospitality and we are a separate entity. While all of the Freddy’s restaurants operate under the culture and product standards that have made the concept what it is today, as a franchisee, our employment practices and items such as benefits that may vary. This positions benefits are listed above.

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