BAR PREP

Llama Inn is a Modern Peruvian Restaurant located in Williamsburg Brooklyn. We combine traditional Peruvian flavors and techniques and reinvigorate the style within our New York environment. New York Times 2 Star Review, 4x Michelin Bib Gourmand, NYMag 4 stars. Our top of the rank bar program, led by the award-winning Lynnette Marrero, infuses the flavors of Peru into culinary cocktails with a deep focus on Latin American spirits. While our food program lies somewhere between classic Peruvian and updated and re-imagined Latin cuisine. We are hip and fun restaurant that day by day tries to push the bar just a little bit higher to what it means to be a Brooklyn Restaurant.

Perks:

• work alongside a close-knit chef team that encourages learning
• 401K options, 25% discount in all properties, and commuter benefits
  
  

Requirements

You will work under the leadership of the GM. On a day to day you will work on batching, juicing, organizing, and bar prep.

• Responsibilities:
• Prepare daily batches, infusion, and other bar mis en place
• Communicate with Head Bartender and Bar team on orders, and prep work
• Organize the bar as needed, including bar stations and bar storage
  

Requirements:

• Basic understanding of equipment operation
• Basic Understanding of cooking
• Full Time flexibility of hours ( weekends required)
• Be able to carry heavy boxes and equipment
• this is an hourly position, non-tipped position
  
  

More detail about Llama Inn part of Llama Group, please visit https://culinaryagents.com/entities/95139-Llama-Inn