Director of Food and Beverage

HM Alpha Hotels & Resorts


Date: 5 days ago
City: Nashville, TN
Salary: $100,000 - $110,000 per year
Contract type: Full time
Responsibilities

  • Develop short term and long term financial and operational plans for the restaurant which support the overall objectives of the company.
  • Prepare the annual budget.
  • Monitor the performance of the restaurant through verification and analysis of customer satisfaction systems and financial reports. Initiate corrective action.
  • Maintain product and service quality standards by conducting ongoing evaluations and investigating complaints.
  • Initiate corrective action.
  • Implement and maintain sales/marketing programs.
  • Establish and maintain a pro-active human resource function to ensure employee motivation, training and development, wage/benefit administration and compliance with established labor regulations.
  • Establish and maintain applicable preventative maintenance programs to protect the physical assets of the restaurant.
  • Maintain a security function which protects both the assets of the restaurant and the personal safety of employees and customers.
  • Implement and maintain effective two-way communication systems which reach all employees.
  • Develop new programs which result in an increased level of customer satisfaction and operational excellence.

Education and Experience

  • Bachelor’s degree in Management, Business or related field
  • 2 years dining room supervisor experience, 1-year host experience, 2 years server exp.; OR, equivalent combination of education and experience.

Pay Rate: $100,000-$110,000

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