General Manager Restaurant Leader $83,500 annual base

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

General Manager Restaurant Leader

Type of position: full-time

Wage: $83,500 annual base

The Opportunity: Flexible scheduling with a side of awesome! A role at McDonald’s offers a job combo that will fit your fit!

Benefits and Additional Info: A job as a Member at a McDonald’s restaurant gives you the chance to grow your skills and meet great people, while earning some outstanding benefits opportunities along the way. Those may include:

• Paid sick leave
• Opportunities for Advancement
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Employee discounts
• Free meals at work
• Service Awards
• Medical and dental insurance*
• and much, much more!
• available to full time employees
  
  

Job Responsibilities & Qualifications: In addition to following McDonald’s policies and procedures, to be successful in this position, you’ll need:

• A humble and hospitable demeanor;
• Passion for helping and serving others (guests and fellow team members)
• A desire to learn and grow
• The ability to communicate effectively and anticipate team and guest needs
• The ability to inspire and empower the team
• Prioritize Safety & Security
• Leads profitability of local
• Maintains KPI standards
• Cultivate and encourage to achieve goals
• Certification through McDonald’s Training Classes including Hamburger University
  
  

Ready to start your now! Scroll down to continue reading and schedule your interview…

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital

status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).