Soup Maker

Cafe Zupas


Date: 5 days ago
City: Nampa, ID
Contract type: Full time

At Café Zupas, we like to say it’s slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. We believe our team’s hospitality is the key to what makes our concept so incredible.

How We Nourish The Good Life:

  • Growing brand [yes, that means growth for you too!]
  • Shifts daily between 8am-4pm
  • Dish & lobby daytime and evening shifts available
  • No grease, grills, fryers or microwaves
  • 50% off food while you’re working
  • Sundays are for you [we’re closed]
  • Hands-on and personal training
  • Fun culture of positivity and gratitude
  • Modern, energetic environment

Life as a Kitchen Team Member:

  • Prepare fresh produce for menu items
  • Cook our house-made soups, spreads, and dressings daily
  • Organize and maintain a clean lobby
  • Manage our advanced dishwasher
  • Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

  • Available to work at least three to five shifts a week
  • Kitchen experience preferred; not required
  • Quick and detail-oriented when prepping and cooking
  • Able to maintain a clean and organized kitchen
  • A quick learner in a fast-paced environment

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.

We opened our first location back in 2004. Today we have over 55 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!

Cafe Zupas is an Equal Opportunity Employer

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