Warehouse Stocker with Driving Responsibilities

Starting Payscale: $20.50-$21.50/hour

Bi-Rite Catering + Commissary Kitchen, 1970 Innes Ave., San Francisco, CA 94124

Ability to work early mornings, evenings, weekends, and holidays, start times as early as 4:30am and as late as 3:30pm most of the year, holiday schedule varies.

PERKS

Our unique staff culture and generous benefits package sets us apart from other businesses.

• 40% discount on purchases (20% on alcohol)
• Medical, dental and vision insurance
• Paid Time Off
• Holiday Pay
• 401(k) retirement plan with employer match and profit sharing
• Paid training, field trips and volunteerism
• Career advancement opportunities
• A satisfying meal with your shift
• Pre-tax commuter benefits
• Employee Assistance Programs
• Free 18 Reasons Cooking Classes

APPLY

Submit your application. We’d love for you to take the time to write a few sentences telling what you know and love about Bi-Rite, your interest in working here, and what you hope to learn by working with us.

OPPORTUNITY

The Stocker with Driving responsibilities is responsible for creating an inspiring experience for our guests. They give outstanding service by providing excellent internal service to the team. Their responsibilities include assisting in the smooth and seamless operations of the business, reaching store goals, upholding product quality and consistency standards, controlling inventory levels and mitigating waste, maintaining equipment and facilities, and safely handling all of our products and equipment. They are part of a cohesive Bi-Rite team that supports the Bi-Rite Missions, Vision, and Community Values.

RESPONSIBILITIES

• Responsible for the smooth operations transferring product from one Bi-Rite business to another. Pulls orders for the Bi-Rite businesses and transports products to and from the businesses, completing orders accurately and timely, handling food and product safely, keeping our warehouse clean and organized, and communicating any maintenance issues about our vehicles.
• Keeps the department and driving area hazard free, neat, clean, accurately labeled, well-stocked, and the floor swept as needed.
• Receives, organizes and stocks all products in the warehouse, the refrigerated cases, backstock, and receiving areas.
• Puts away inventory in timely fashion, paying close attention to proper rotation, handling perishable items safely, and restocking high-volume products quickly.
• Handles damaged, out-of-date, spoils, and returned products to department standards.

SUCCESS IN THIS ROLE

• Committed to Bi-Rite's mission to Creating Community Through Food and values of Lead with Love, Pursue with Passion, and Act with Integrity.
• Genuinely finds interest in learning about and sharing Good Food.
• Demonstrated ability to deliver great internal and external service: identifying what others need, getting it for them and taking the extra steps to ensure they have a positive experience.
• Able to work independently; possesses effective prioritization and time management skills.
• Demonstrated ability to follow directions and procedures, and accurately completes assigned tasks in a timely manner.
• Approaches new situations and people with openness, curiosity, and humility; treats others with dignity and respect.
• Thrives in a fast-paced, dynamic environment with shifting priorities.
• Energetic, works with a sense of urgency and adapts to the needs of the business.
• Embraces change and proposes more effective ways of working.
• Ability to fulfill the physical requirements of the role with or without accommodations.
• Ability to communicate in a concise, clear, and productive manner; seeks to understand others through active listening.
• Ability to effectively collaborate with others to complete tasks and achieve shared goals.
• Ability to work a flexible schedule including evenings, weekends, and holidays, as needed.
• Committed to punctuality and exemplary attendance.

QUALIFICATIONS

• Six months retail and food service experience preferred.
• Basic math and computer skills.
• Fluency in the English language, spoken and written.
• ServSafe Certification, California Food Handler Card required within 30 days post-hire.
• Must be 25 years of age or older.
• 1+ years driving, delivery experience preferred.
• Must have a valid driver’s license and a clean driving record as this position requires driving a Bi-Rite vehicle for deliveries.
• Continuous standing and carrying between 15-50 pounds.

ABOUT BI-RITE

The Bi-Rite Family of Businesses has been a San Francisco institution for more than 80 years. Today, the company includes three neighborhood Markets (on 18th Street, Divisadero and Polk), a world-renowned Creamery and solar-powered Creamery Truck, and our creative Catering and Commissary Kitchen. We believe food does more than nourish, it brings people together. As a Certified B Corporation, ranked in the top 5% for the world for our community impact, it’s our responsibility to build meaningful relationships with each part of our extended family: the food we make and sell connects our staff, our guests, our producers, and the environment. Named one of Forbes 25 Best Small Companies in America, our team is comprised of entrepreneurs, dreamers, doers, artists, activists, and, of course, food lovers!

If you’re a people person with a passion for heartfelt service, we invite you to join us on our mission of Creating Community Through Food!