Cook

Description

A career at the Texas Rehabilitation Hospital of Keller, a 36-bed inpatient acute rehabilitation hospital operated jointly with Lifepoint Health and Texas Health Resources, is more than a job. It’s a chance to be a vital member of an interdisciplinary team caring for people in North Texas who need continued care to recover completely. You have specialized skills and our patients in the Keller area need them! If you are an enthusiastic individual seeking an environment dedicated to superior patient care and an organization with a strong mission to serve our community, we invite you to apply!

• Up to 20 days of PTO for full time employees
• 6 paid holidays for full time employees
• Tuition reimbursement, continuing education opportunities and apprenticeship programs for eligible employees
  
  

JOB SUMMARY:

The cook prepares, seasons and cooks food for hospital patients, staff and visitors and also act as a lead in the department. Responsible for maintaining a clean and organized kitchen and adhering to food safety requirements.

Ensures meals are ready at the specified times and tests foods being cooked to ensure proper seasoning etc.

Consults with the Registered Dietitian on modified diets, as necessary.

Supervises Nutritional Services workers when washing, trimming or preparing food.

Qualifications

QUALIFICATIONS:

• High School Diploma or GED.
• Prior food service or customer service experience with cooking experience preferred.
• Prior healthcare experience preferred but not required.
• Ability to communicate verbally and in writing.
  
  

Texas Rehabilitation Hospital of Keller strives to maximize the health, function, and quality of life of those we serve through comprehensive physical medicine and rehabilitation programs. Our rehabilitation programs provide ongoing care and specialized treatment to patients throughout their recovery journey. We offer customized, intense rehabilitation tailored to the individual needs of those recovering from stroke, brain injury, neurological conditions, trauma, spinal cord injury, amputation, and orthopedic injury.