SFDK Food and Beverage Associate $17.00/HR at Six Flags

Overview

This is a seasonal position lasting for the 2026 operating season only. Seasonal associates are let go for a period of no less than 13 weeks at the end of the 2026 operating season. 

Responsibilities

• Take Guests' orders, offering suggestions and upsells about the most delicious menu items.
• Feed hungry Guests promptly and satify growling stomachs with fresh, made-to-order foods.
• Operate Point of Sales (POS) cash registers.
• Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more.
• Fill condiment dispensers, wipe down tbales, wash dishes, and keep all areas inside and outside the kitchens clean and safe for Guest.
• Demonstrate a strong work ethic and commitment to the Six Flags mantra.

Qualifications

• Must be 16+.
• Ability to work in an environment as fast-paced as our coasters.
• Basic computer literacy and ability to handle cash accurately.
• Must be ablt to stand, walk, stoop, bend, and reach throughout your shift.
• Excellent verbal communication skills.
• Available to work on weekends, able to work two hours after park hours, including holidays with flexible schedule.
• Friendly, outgoing personality.
• Ability to work with a team to relay orders as needed.